If you want something handheld, cheesy, and packed with savory flavor, the Marco’s Pizza Chicken, Bacon & Ranch Pizzoli is one of the most satisfying menu items to order. It brings together grilled chicken, crispy bacon, creamy ranch, and melted cheese inside a folded pizza crust, giving you a rich, filling bite that feels like part pizza and part calzone.
In this guide, you’ll find the Marco’s Pizza Chicken, Bacon & Ranch Pizzoli price, nutrition facts, allergen details, gluten-free info, FAQs, and more.
The Chicken, Bacon & Ranch Pizzoli is a folded, calzone-style pizza pocket filled with grilled chicken, crispy bacon, creamy ranch dressing, and melted cheese, then baked in a crust that’s brushed with garlic sauce and topped with Romesan seasoning.
Does the Chicken, Bacon & Ranch Pizzoli come with a dipping cup?
No, a dipping cup is not included by default, but you can usually add sauces like ranch, jalapeño ranch, or marinara during checkout for an extra charge.
Is the ranch sauce baked inside or on the side?
The ranch sauce is baked inside the Pizzoli, which gives the filling a creamy, tangy flavor all the way through instead of just on the side.
How many calories are in a Chicken, Bacon & Ranch Pizzoli?
One Chicken, Bacon & Ranch Pizzoli contains about 810 calories.
Can I make it without bacon?
Yes, you can usually customize it to remove bacon and add other ingredients like jalapeños, onions, or extra cheese instead.
Is this item available in gluten-free form?
No, the Pizzoli is not available with a gluten-free crust, since the dough is made with wheat flour.
Is it spicy?
No, the default flavor is savory and creamy, not spicy. If you want heat, you can add jalapeños or a spicy dipping sauce.
Can I turn this into a vegetarian item?
Yes, you can make it vegetarian by removing the grilled chicken and bacon and replacing them with vegetables and extra cheese.
Can I get it delivered?
Yes, you can order it through Marco’s Pizza Delivery® for pickup or delivery, depending on your local store.
What’s the texture like?
The outside is usually golden and crisp, while the inside is gooey, cheesy, and creamy, with plenty of savory filling in every bite.
